About
At the heart of Sotheby's Paris, the new restaurant led by Chef Gaëtan Thibert and his team celebrates culinary excellence with a refined menu highlighting seasonal and local products.
Gaëtan Thibert honed his craft in Michelin-starred establishments such as the Ritz and George V. Classic dishes are elegantly reimagined, while pastry chef Emma Teulade, with experience at Le Cinq and Cheval Blanc Paris, creates exceptional desserts.
Hours
Monday–Friday | 10 AM–6 PM
Saturday | 11 AM–7 PM
Sunday | 2 PM–6 PM
Opening hours vary, please check the calendar of auctions and exhibitions.
Location
Sotheby's
83, rue du Faubourg Saint-Honoré
75008 Paris
Photographs: © Micha Patault for Sotheby's
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