An extensive Royal Copenhagen ‘Blue Lace’ pattern composite dinner and dessert service, various dates 20th century

An extensive Royal Copenhagen ‘Blue Lace’ pattern composite dinner and dessert service, various dates 20th century 

comprising:

-two oval serving dishes in sizes;

-an oval tureen and cover;

-a circular tureen and cover;

-a two-handled circular stand;

-a sauceboat and fixed stand;

-two cushion-shaped bowls;

-two saucer dishes;

-twelve soup plates;

-eighteen dinner plates;

-two similar plates;

-six small bowls;

-nine side plates;

-twelve bread and butter plates;

-ten cake plates;

-a salt and pepper pot;

-two mustard pots and covers;

-a coffee pot and cover;

-a teapot and cover;

-a large hexagonal coffee pot and cover;

-a two-handled sugar bowl and cover;

-a circular sugar bowl and cover;

-four milk jugs;

-a small comport;

-a leaf-shaped serving dish;

-a shell-shaped serving dish;

-forty-two large cups and forty-seven circular saucers;

-eleven small coffee cups and twelve smaller shaped saucers;

-and a small pierced plate ensuite;

various printed green crown and blue wave mark